Brown Sugar Comes To San Francisco

About 1 month(s) ago by Vincent Mabutas

Words cannot describe how excited we are to hear that the popular East Bay restaurant, Brown Sugar, is opening a second location within walking distance from our hotel at the Ferry Building in San Francisco.  

Helmed by award-winning chef Tanya Holland, Brown Sugar brings flavor, or should we say many soul-food flavors to the table. From the classic favorite fried to chicken to creole bbq shrimp, they deliver the goods every time.  

Known by many as the "Little Kitchen that could", Brown Sugar promotes a sense of community and is often visited by players from the Golden State Warriors. This may be too early to say, but maybe we'll see some of our favorite dubs after the game once they finish developing the Chase Center. I can see it now....  "Yo Klay! Pass me the hot sauce, I'm wide open!" 

For more information visit: 

http://www.brownsugarkitchen.com/ 

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